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11 unique Bak Chang flavours to surprise the family with this year

Bak changs are one of the must-haves during the Dragon Boat Festival season, when the rice dumplings are enjoyed by Chinese families all over the world. With the festival just around the bend, here’s a list of where you can get your fix of this year’s most unique flavours, from the most creative to super quirky and unusual variants, to. ....

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11 ox-spicious Chinese New Year snacks and gift ideas for 2021


January 19, 2021
Treasure pots by Feng Shui Inn.
Resorts World Sentosa
Chinese New Year is right around the corner. Which means it’s time to start ordering festive snacks for house visits and your munching pleasure.
Plus, take this opportunity to send some gifts that symbolise happiness, prosperity and abundance. Truly, there’s no better way to spread the love than through food.
1. Festive hampers by Noel Gifts
[embed]https://www.instagram.com/p/CKLBE8yoQZL/[/embed]
Convey auspicious greetings and messages of abundance and prosperity to your loved ones and business associates with a heart-warming hamper from Noel Gifts.
The Grandeur hamper ($300, shown above) is a treasure trove of premium brandy, nourishing jars of bird’s nests, dried mushrooms, canned abalones and traditional Chinese tea. Plus, the golden box that the hamper comes in can be reused as a holder for Mandarin oranges. ....

Singapore General , United States , Ichi Ku , Mama Lalas , Janice Wong , Yoku Moku , Li Bai , Jurong Point Shopping Centre , Chinese New Year , New Year , New Year Cigare Tin , Cookie Tin , Almond Orange Marzipan , Almond Cookie , Peanut Butter , Janice Wong Tin , Dark Chocolate Coated Pineapple Tarts , Love Letters , Hazelnut Dip , Pineapple Balls , Rose Pineapple Tarts , Purple Sweet Potato Pineapple Tart , Tangerine Pineapple Balls , Green Pea Cookies , Grandparent Almond Cookies , Best Pineapple Tart ,

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Xin Cuisine @ Holiday Inn Atrium Singapore


Xin Cuisine @ Holiday Inn Atrium Singapore - Ushers In A Prosperous Year Of The Ox
Xin Cuisine at Holiday Inn Atrium Singapore ushers in a prosperous Year of the Ox with perennial favourites for takeaways and lavish set menus for up to 8 persons.
Alaskan Crab with Salted Egg Yolk Sauce Yu Sheng 3.8/5
For this year Lo Hei, Xin Cuisine introduces the
Alaskan Crab with Salted Egg Yolk Sauce Yu Sheng ($98/$138) available for both dine-in and takeaway. The salted egg yolk sauce gives the yu sheng a tangy twist to the traditional taste. However, I feel that the sweetness can be reduced and the salted egg yolk sauce can be more prominent. ....

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