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It's all good at Gordon Ramsay Steak in Las Vegas

Las Vegas Magazine
By Alexander Haase
December 28, 2020
If you watch any of Gordon Ramsay’s TV programs, you know you can expect at least three signature Ramsay items on the menu at Gordon Ramsay Steak: risotto, beef Wellington and sticky toffee pudding.
But those aren’t the only excellent dishes you’ll find at Ramsay’s flagship Vegas restaurant. Also on the menu is the delectable hamachi crudo, which is served with pickled mushrooms, puffed rice, miso vinaigrette and lime aoili.
If you prefer something meatier, several choice cuts make the menu, such as the 8-ounce American wagyu skirt steak, the 18-ounce bone-in New York strip and the mammoth 32-ounce royal long-bone chop; yet, you might want to order the latter if you’re with a date. Pair meals with wonderful sides like the mac and cheese, which is made with Gruyère, white cheddar, Parmesan, Emmental and Gouda cheeses, or the creamy potato purée. ....

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Gordon Ramsay Steak celebrates its second anniversary amidst incredibly challenging times

RYAN LOUGHLIN
With the vast array of stellar competition, you have to put forth something really special to stand out from the pack when opening up a steakhouse in Atlantic City. But thatâs exactly what Harrahâs Resort did when they opened Gordon Ramsay Steak in 2018.
The second Ramsay-affiliated restaurant to open in an Atlantic City â Gordon Ramsay Pub & Grill opened over at Caesars Atlantic City back in 2015 â Gordon Ramsay Steak came bursting onto the dining scene in Atlantic City with plenty of hype, and delivered on just about all of it, with Executive Chef Larry Smith offering guests one of the top dining experiences in town. ....

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