Young chefs from ISH among top 15 contestants in key competition
By IANS |
Published on
Mon, Dec 14 2020 11:48 IST |
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Safety, hygiene takes precedence for guests: Star Hotel Chefs. Image Source: IANS News
New Delhi, Dec 14 : Two students Abhijeet Dua and Kanishk Dawar from the Indian School of Hospitality (ISH), nations leading hospitality education institution, have made it to the final round of the Culinary Student of The Year competition being organised by the Chefs Table Studio.
The pan India competition has garnered strong interest from culinary enthusiasts from some of India s best hospitality colleges. A total of 450 students have sent in their entries from which 15 entries have made it to the final round which will see some of the most respected master chefs as judges. These 15 contestants will now be performing a live cooking session to win the title of the Culinary Student of the Year .