Live Breaking News & Updates on கைசர் மாக்ஸிமிலியன்

Stay updated with breaking news from கைசர் மாக்ஸிமிலியன். Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.

Celebrate New Year's Eve in Puerto Vallarta at Kaiser Maximilian


Marie Callan - BanderasNews.com
December 22, 2020
Celebrate New Year s Eve 2020 in Puerto Vallarta at Kaiser Maximilian Restaurant and ring in 2021 with flair and a wonderful meal. For reservations call (322) 223-0760 or visit KaiserMaximilian.com
Puerto Vallarta, Jalisco, Mexico - December 31st is the last day of the year and, in 2020, people want to celebrate it s end in a big way. Sadly, many traditional events have been cancelled here in Puerto Vallarta, like the end-of-year celebrations on the Malecón, and the Olas Altas street party, but you CAN ring in 2021 with flair and a wonderful meal at Kaiser Maximilian Restaurant. ....

Baja California , Puerto Vallarta , Andreas Rupprechter , Juan Carlos Palomer , Kaiser Maximilian , Year Eve Dinner Party , Olas Altas , New Year , Eve Dinner , Owner Andreas Rupprechter , Executive Chef Juan Carlos Palomer , Sparkling Wine , பஜா கலிஃபோர்னியா , ப்வெர்டோ வல்லார்டா , கைசர் மாக்ஸிமிலியன் , ஆண்டு ஈவ் இரவு உணவு கட்சி , ஓலாஸ் அல்டஸ் , புதியது ஆண்டு , ஈவ் இரவு உணவு , வண்ண மது ,

Christmas in Vallarta? Celebrate with Dinner at Kaiser Maximilian


• Caesar salad with crispy potato croutons
• Duck confit salad, sherry vinaigrette, caramelized squash, pears, greens
• Tuna tartar and marinated salmon, mixed greens
• Marinated beets and carrots, mixed berry sauce, goat cheese
• Avocado salad with tomatoes, greens and country cheese totopos
Second Course (select one)
• Red cabbage cream soup with roasted duck crust, potato dumpling
• Lobster bisque with shrimp
• Raviolis with fennel filling, prosciutto, mushrooms and tarragon sauce
• Shrimp and diver scallops risotto with chipotle sauce
• Crab cake with avocado purée, tequila lime glaze, glass leeks
• Roasted quail with mushroom risotto and Parmesan
Third Course (select one)
• Beef tenderloin with duck liver, truffle sauce, mashed potatoes, carrots ....

Baja California , Puerto Vallarta , Andreas Rupprechter , Juan Carlos Palomer , Kaiser Maximilian , Executive Chef Juan Carlos Palomer , Christmas Eve , Spinach Strudel , Veal Scaloppini , Sour Cream Cheesecake , Apple Strudel , பஜா கலிஃபோர்னியா , ப்வெர்டோ வல்லார்டா , கைசர் மாக்ஸிமிலியன் , கிறிஸ்துமஸ் ஈவ் , கீரை ஸ்ட்ரூடேல் , புளிப்பான கிரீம் சீஸ்கேக் , ஆப்பிள் ஸ்ட்ரூடேல் ,