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Lotus Foods Thinks Outside the Bowl with Expansion of Organic Asian Rice Noodle Offerings to Include Pho, Udon and Soba
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RICHMOND, Calif., April 6, 2021 /PRNewswire/
Lotus Foods, the leading heirloom and organic rice company, is excited to bring Asia s most popular noodles to American kitchens, now gluten-free and made with organic and whole grain rice. The company has expanded its top-selling line of organic rice noodles to include Pho, Udon and Soba, rounding out a full array of convenient Asian noodle options. These versatile noodles are fast-cooking and flavor-forward, perfect for any style of cooking from classic stir-fries, soups, salads and spring rolls to gluten-free pasta favorites.
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RICHMOND, Calif., Feb. 16, 2021 /PRNewswire/ Lotus Foods, the leading heirloom and organic rice company, has announced the addition of new Heat & Eat Rice Pouches to its premier line of products. Its most popular rice varieties, sourced from certified organic family farms, are now pre-cooked in convenient Heat & Eat Rice Pouches, with the rice ready to eat in as little as 90 seconds.
Lotus Foods, the leading heirloom and organic rice company, has announced the addition of new Heat & Eat Rice Pouches to its premier line of products. Its most popular rice varieties, sourced from certified organic family farms, are now pre-cooked in convenient Heat & Eat Rice Pouches, with the rice ready to eat in as little as 90 seconds. Made with no added oil, sodium, preservatives or emulsifiers, each pouch includes water and rice as the only ingredients.
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