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Student Chef Wins Scholarship to Switzerland’s Best Culinary School
Culinary Arts Academy Switzerland live-streamed its second annual Cook ‘N’ Battle virtual competition on July 24, with Ms. Yihan Ying from the United Arab Emirates in first place.
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Student Chef Yihan Ying created wagashi sweets inspired by the Chinese plum flower. Photo: Swiss Education Group
Yihan Ying of the UAE earned top place in the Culinary Arts Academy Switzerland s Cook N Battle. Photo: Swiss Education Group Photo: Swiss Education Group Photo: Swiss Education Group
Culinary Arts Academy Switzerland (CAAS), rated one of the world’s finest culinary schools, held its second annual Cook ‘N’ Battle virtual competition, live-streaming the global finals on July 24.
Sébastien Mariette returns to the leading luxury escape of the Dead Sea, Kempinski Hotel Ishtar Dead Sea, as its Cluster General Manager joining after his most recent post in Egypt with Kempinski as an Area General Manager.
Royal Maxim Palace Kempinski is pleased to announce the appointment of Brice Péan as the new general manager as of 12 January 2021. A hotelier with a wealth of experience championing hotel preopenings and managing landmark properties, Péan has over 30 years of experience in the luxury hospitality field, including senior management roles with Hilton Hotels in Vienna, Cairo, Adelaide, Fiji and Shanghai.