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Classic to overnight, sweet to savoury, French Toast three delicious ways


In time-honoured tradition of Food teams, we decided there had to be some recipe testing. The results are below, for all to see.
But, just before that, a quick walk down history lane tells us that French Toast has really nothing to do with France. In fact, its origins are in the Roman Empire, when Romans would soak bread in a milk and egg mixture, then fry it in oil or butter. It was called Pan Dulcis.
The name ‘French Toast’ first appeared in print in the Encyclopedia of American Food and Drink, in 1871. It is also known as German toast, Eggy bread, Gypsy toast, and pain perdu or “lost bread” in French. The name itself, apparently, is a take on a cook named Joseph French, who created the dish in 1724. ....

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Bombay Sandwich: Know the average calories in this delicious snacking dish

Bombay Sandwich: Know the average calories in this delicious snacking dish
timesnownews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from timesnownews.com Daily Mail and Mail on Sunday newspapers.

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New restaurants in Mumbai: Bastian to Foo, these are the 7 new places to dine-out


In a year when everyone and everything has had to evolve, the food and beverage industry has been no exception. As the national lockdown brought the hospitality industry to its knees, it was evident that like everything else, business models for restaurants and bars would have to change too. From large hotel chains to independent restaurants and cafés, everyone switched to delivering to people’s homes. It didn’t matter if you were making a Bombay Sandwich or an impossible-to-pronounce exotic dish, if you didn’t deliver, you perished. Even fine-dining restaurants such as Americano and Qualia have had to find ways to evolve their meals for a box and some are even delivering to places they never covered before: eg Alibaug. ....

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