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The new Craft Irish Whiskey Co’s The Devil’s Keep (52% ABV), which launched at the end of last month, was distilled back in 1991, beginning in 200-liter “first fill” American oak casks previously holding bourbon. From there, it was transferred to French oak barrels, previously used to house Tawny Port, before finishing in virgin Hungarian oak.
Each bottle of the whiskey, of which just 333 have been released, is designed by Tiago Russo and comes stored in two custom-made cases secured by a custom Japanese-style lock. The cases also include a carafe of pure Irish spring water, an “Angel’s Share” atomizer from a perfumer said replicate “the unmistakable aroma one gets as they walk through the hallowed halls of a maturing whiskey warehouse”, a jar of malted barley sourced from the malting house as the single-malt, two custom-designed glasses and obsidian whiskey stones. ....

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