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How, Then, Shall We Live? — What we might learn from the Amish


 
I grew up in the 1940s and 50s, a time that I consider to be the Golden Age of prosperity and promise, a time when the middle-class was growing larger and more prosperous and it seemed that things would only continue to get better. It was a time when a family could manage quite nicely, as mine did, on a single modest income. My dad was a “debit agent” for a big mutual insurance company, selling life insurance and collecting the premiums from policy holders within his territory, or “debit.” On his modest income he was able to provide us with a nice home, put both my sister and me through college, and allow my mother to remain at home to take care of us kids, keep house, and prepare our meals as middle-class wives typically did in those days. ....

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OEFFA announces 2021 award recipients


The Ohio Ecological Food and Farm Association (OEFFA) has named the 2021 recipients of its Stewardship and Service awards.  
Jan Dawson and Andy Reinhart of Logan County received the Stewardship Award, which recognizes outstanding contributions to the sustainable agriculture community, and Steve Edwards of Warren County received the Service Award, which recognizes extraordinary service in support of sustainable agriculture.
“Over the course of more than 40 years, this organization and the broader sustainable food and farm movement, have been built by the tireless efforts of farmers, conscientious consumers, educators, researchers, retailers, and others. It is breathtaking how far we’ve come, from a handful of folks with a shared vision to a societal-wide understanding of the economic, environmental, and social significance of local and sustainable food systems,” said Carol Goland, Executive Director of OEFFA. “Jan, Andy, and Steve have made lasting contributions ....

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