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Anderson, Beth L.

Beth L. Anderson, 57, of Woodhull, passed away at home with her husband and children at her side on Monday, January 25, 2021, at 9:29 AM.
Beth was born on August 13, 1963, in Woodhull. She was the daughter of Donald and Carolyn (Good) Ward. She met Tom Anderson in 2002 and later they married on March 17, 2009, at the Henry County Courthouse. Together they have shared and celebrated 18 years together. Beth is survived by her husband, Tom; children, Christy Carver of Galesburg, Kimberly Foster and Daniel Anderson, both of Woodhull; four grandchildren, Jacob Fuller, Jada Palmer, Skyler Sedlacek, and Landon Wunderlich; her precious dog she loved dearly, Simon baby; two brothers, Mark Ward and Rick Ward, and a sister, Pam Goerth; and a special friend sister, Suzie. She was preceded in death by her parents, brother, Rusty Ward, and a grandson, Ryan Matthew Carver. ....

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Bargain hunters reveal bizarre methods for creating flavoured Baileys

Bargain hunters have revealed a money-saving hack for creating flavoured Baileys by adding syrups and powders to Irish cream.
Selina Arrowsmith, of Merseyside, revealed on Facebook group Extreme Couponing And Bargains UK that rather than splashing out on chocolate Baileys, she simply adds a couple of spoonfuls of Nesquik powder to Aldi’s Irish cream.
A 70cl bottle of original Baileys costs around £15, while flavours such as Red Velvet Cupcake are £3 more expensive at £18, while this year s limited edition Apple Pie flavour costs £22.99. The popular chocolate flavour is £15 but comes in a smaller 50cl bottle.
The post racked up hundreds of likes and comments, with several other users revealing how they avoid forking out, by adding coffee syrup, baking extract and banana milk to their Baileys - or saving even more by buying supermarket versions of the Irish cream. ....

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