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Eating It Up In Athens | Porthole Cruise and Travel News porthole.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from porthole.com Daily Mail and Mail on Sunday newspapers.
Press release content from Globe Newswire. The AP news staff was not involved in its creation. Steven Raichlen’s Project Fire returns for season 3 on public television Maryland Public TelevisionApril 21, 2021 GMT Steven Raichlen on the set of Project Fire. A new season 3 segment is the Mystery Box Challenge, . Steven Raichlen on the set of Project Fire. A new season 3 segment is the Mystery Box Challenge, . OWINGS MILLS, MD, April 21, 2021 (GLOBE NEWSWIRE) Popular public television series Steven Raichlen’s Project Fire is back this spring with 13 new episodes just in time for the summer grilling season. Season three features a line-up of Steven’s signature creative recipes, cutting-edge grilling techniques, and easy-to-follow instructions to help viewers take their grilling to the next level. A preview is available at youtube.com/watch?v=kaQKmgtljJg. ....
The Milford Daily News This month, which is National Poetry Month, the library invites you to help create a community poem or poems. Tables in both the children s and adult areas have magnetic boards and words just waiting to be transformed into whole poems or single lines. We ask you to snap a picture of your poem or line on social media using #MTLPoetry21. The Academy of American Poets established National Poetry Month in 1996 as a way to promote poetry reading, sharing, teaching and appreciation. With the breakthrough of Amanda Gorman, the young poet who performed at the inauguration and the Super Bowl, poetry is reaching its widest, youngest and most diverse audience yet. ....
Weekly Library News: Multicultural exhibit on display until April 30 milforddailynews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from milforddailynews.com Daily Mail and Mail on Sunday newspapers.
- Ancient Grains for Modern Cooks Diane explores the ancient grains that Greek cooks still love to use. A hearty, soul-satisfying breakfast grain called hondros, or cracked wheat, gives a great start to the day. Fresh vegetables, green apples and mint add a pop of freshness to an easy bread salad made with a classic Cretan barley rusk called dako or paximadi. Pasta tossed with Greek yogurt and half a dozen fresh herbs provides instant comfort with a taste that s quintessentially Greek. Finally, trahana, an unusual grain product made with milk and dried in the sun, turns a simple braised eggplant dish into something exotic and irresistible. Learn how to incorporate timeless ancient grains into every meal of the day. Paximadia, bread rusks; Dako, Cretan bread salad with tomatoes, green apples & herbs; Pasta tossed with Greek yogurt and herbs; Bulgur pilaf with roasted sea bass; Eggplant braised with trahana. ....