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Growing initiatives to improve food self-sufficiency


Growing initiatives to improve food self-sufficiency
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MUSCAT, NOV 17 - Oman’s agriculture and fisheries sector contributed a significant share of 49 per cent to the total value of food supply available for consumption in 2018. “This is a significant figure, especially when considered on the backdrop of continued population growth coupled with improved consumption patterns,” points out the First Voluntary National Review of the Sultanate of Oman 2019. The Sultanate devotes utmost attention to the issue of food security and food supply and has developed a wide array of plans and programmes focused on the security and sustainability of food supply for nationals and expatriates. ....

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New Agri-Food Strategy: Increased focus on non-farm income


April 8, 2021 7:06 pm
The new Agri-Food Strategy to 2030 – the successor to Food Wise 2025 – will see an increased focus on non-farm incomes to support the viability of part-time farm households.
In a draft document seen by
Agriland – which is due to be published for public consultation in the coming days – the strategy acknowledges that primary producers “feel that the prices they receive for their products do not improve while their costs are increasing and they are asked to meet higher environmental standards”.
However, despite the fact that “these assertions are supported by evidence”, the strategy document states that the issue of prices is “complex and not amenable to easy solutions”. ....

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