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[INTERVIEW] Startup founders seek to ignite boom for vegan meat substitutes

[INTERVIEW] Startup founders seek to ignite boom for vegan meat substitutes
Posted : 2021-05-06 14:27
Updated : 2021-05-06 16:38
Food tech startup DEVOTIONFOODS makes non-genetically-modified, gluten-free plant-based meat substitutes from textured vegetable protein. Courtesy of DEVOTIONFOODS
By Lee Gyu-lee
Although debuted in the 1960s as an alternative source of protein for vegans, substitute meat made from fermented soy wallowed in obscurity for decades. It was only recently that the plant-based protein market has emerged as a healthier, eco-responsible dietary alternative for conscious consumers.
And with key players like Impossible Foods and Beyond Meat continuing to evolve to make their plant-based proteins taste, smell and look more like real meat, the substitute meat business is on the rise; the global plant-based meat market is expected to reach $450 billion by 2040, according to the consulting firm Kearney. ....

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30 Under 30 Asia: These Startups Are Bringing Alternative Meat To The Region

30 Under 30 Asia: These Startups Are Bringing Alternative Meat To The Region
forbes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from forbes.com Daily Mail and Mail on Sunday newspapers.

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