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The Rum Kitchen is taking over the old Jamie s Italian in Black Lion Street A Brighton restaurant owner applied for a new premises licence so that diners could drink at the bar after their meal, a licensing panel hearing was told. The Rum Kitchen’s owner, Icarus Leisure Soho, applied for a premises licence that would allow 45 people to drink in the bar area after a meal, with up to 15 standing. The company, run by managing director Mike Parnham, 45, also wanted an off-sales licence, which would permit takeaway sales and deliveries. And the business applied to Brighton and Hove City Council for a late-night refreshment licence so that the premises could stay open until 1am on Friday, Saturday and Sunday mornings. ....
NEW and improved cycle lanes could be coming to the city. Brighton and Hove City Council has agreed to progress with a government funding bid for a permanent lane on Brighton seafront. It comes after councillors voted to proceed with scrapping a controversial route on the Old Shoreham Road. This new lane would be on Marine Parade and will tie in with Valley Gardens work at the Brighton Palace Pier roundabout. The work would be funded via the Active Travel Fund, which could see the council receiving about £2.37 million to improve routes in the city. Work would need to be completed by April 2023. ....
Caribbean-inspired restaurant and bar concept Rum Kitchen has acquired the former Jamie’s Italian site near Brighton seafront for its first location outside the capital. Close to Brighton’s The Lanes area on Black Lion Street, the 7,000 sq ft site has been vacant since Jamie’s Italian collapsed in 2019. Opening on 11 July, Rum Kitchen Brighton will seat 300 covers internally over two floors. It will also have a private dining area with its own bar, and a roof terrace. Rum Kitchen launched in 2013 in the Notting Hill building that was once home to the Mangrove Club, which was famously run by Black community activist Frank Crichlow in the 1960s. ....
However, not everyone agreed. Another said: The Caxton Arms best in business. Jordan Bain said: The Lion and Lobster always. Sharon Gaffney believes that the best roast is at the Marine Tavern in Broad Street in Kemptown because of the quality of food and its reasonable cost. She said: Marine Tavern definitely, lovely roast, great price. People are expected to be filling pubs this Sunday due to the fact customers are allowed back inside after Covid-19 restrictions were loosened. Good news considering the current windy weather. The Lion and Lobster in Sillwood Street has space this Sunday. However, plenty of places are being booked up quickly. Hove Place in First Avenue, Hove and The Roundhill, a highly-rated vegan pub in Ditchling Road, Brighton, are already fully booked until June. ....