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At 7 8% CAGR, Hummus Market Size to hit USD 7378 5 Million by 2027 Says Brandessence Market Research

At 7 8% CAGR, Hummus Market Size to hit USD 7378 5 Million by 2027 Says Brandessence Market Research
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Oat Milk Market Growth By COVID-19 Spread | Rise Brewing, Thrive Market, Califia Farms, PepsiCo, Elmhurst – KSU

Oat Milk Market | Industry Analysis, Segments, Key Players, Drivers and Forecast to 2026

Oat Milk Market | Industry Analysis, Segments, Key Players, Drivers and Forecast to 2026
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Oat Milk Market by Source, Flavor, Packaging Form, and Distribution Channel - Global Opportunity Analysis and Industry Forecast to 2027 - Press Release

| Press Release Oat Milk Market by Source, Flavor, Packaging Form, and Distribution Channel - Global Opportunity Analysis and Industry Forecast to 2027 ResearchAndMarkets.com s offering. Shift toward plant-based foods & beverages has been fundamentally fueled by consumer concern regarding animal welfare, personal well-being, and the health risks associated with the consumption of meat. In recent years, food traceability has gained momentum, wherein consumers care more about what they are eating and their source of food. In addition, consumers desire for more creativity and variety in their diets; hence, they are experimenting with new products and adding plant-based beverage combinations to their diet regime. The food industry players are responding to these consumer changes by developing a wide range of plant-based milk alternatives, including oat milk.

Oat Milk Market by Source, Flavor, Packaging Form, and Distribution Channel - Global Opportunity Analysis and Industry Forecast to 2027

Share: ResearchAndMarkets.com s offering. Shift toward plant-based foods & beverages has been fundamentally fueled by consumer concern regarding animal welfare, personal well-being, and the health risks associated with the consumption of meat. In recent years, food traceability has gained momentum, wherein consumers care more about what they are eating and their source of food. In addition, consumers desire for more creativity and variety in their diets; hence, they are experimenting with new products and adding plant-based beverage combinations to their diet regime. The food industry players are responding to these consumer changes by developing a wide range of plant-based milk alternatives, including oat milk.

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