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There’s an irony to the new dining area at Chef Andrew Gruel’s Huntington Beach, Calif. restaurant. Although he’s now permitted to fill it to capacity under California’s lifted guidelines, he can’t find the staff to work it. Andrew Gruel, cofounder and executive chef at Slapfish restaurant, is pictured in Huntington Beach, Calif., on June 7, 2021. (John Fredricks/The Epoch Times) Statewide labor shortages and inflation are among the challenges restaurateurs are now facing as they crawl back to life following the pandemic-induced restrictions that hammered California’s hospitality industry. “First and foremost, a lot of people are making enough on unemployment right now that they’re waiting this out,” Gruel, owner and head chef of Slapfish in Huntington Beach told The Epoch Times. ....
Labor Shortages and Inflation Plague California Businesses theepochtimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from theepochtimes.com Daily Mail and Mail on Sunday newspapers.
MERIT Study Investigators Announce Successful Achievement of the Study's Primary Efficacy & Safety Endpoints saltlakecitysun.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from saltlakecitysun.com Daily Mail and Mail on Sunday newspapers.
Apollo Endosurgery, Inc.: MERIT Study Investigators Announce Successful Achievement of the Study's Primary Efficacy & Safety Endpoints finanznachrichten.de - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from finanznachrichten.de Daily Mail and Mail on Sunday newspapers.