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Australian plant-based firm Eighth Day Foods has developed a versatile plant-based meat alternative from sweet lupins, which it claims is ‘ideal for Asia’ via its specialised fermentation process. The plant-based meat industry has largely been dominated by products made from common plants such as soy, pea, wheat, rice and so on, but Eighth Day Foods is pushing sweet lupins as one of the newest kids on the block to the market, citing heightened versatility and well-researched health benefits in addition to sustainable attributes. The firm has conducted significant R&D into the processing of sweet lupins, and its patent-pending process based on solid-state fermentation has resulted in a product branded Lupreme. ....