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Top News In உள்ளூர் கசாப்புக்காரன் கடை Today - Breaking & Trending Today

VP Harris, this cone's for you; kosher bakery in trouble; etc.


Food coverage is supported by a generous donation from Susan and Moses Libitzky.
Smitten, the San Francisco ice cream company owned by
Robyn Sue Fisher, is celebrating Kamala Harris as the country’s first female vice president by introducing a new flavor, MVP, or Madam Vice President.
“As a Bay Area, female-founded small business, we are ecstatic to welcome our country’s first-ever female vice president, who also happens to be from the Bay Area and also happens to love ice cream,” Fisher said in a statement. “Given our language of love is ice cream, nothing seemed more fitting than creating a flavor to commemorate this moment in history.” ....

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Sliver Pizzeria's Uptown Oakland location; Ayesha Curry's new coffee bar


Sliver Pizzeria heads Uptown
Reader Alan G. sent us a tip that Berkeley-based mini-chain Sliver Pizzeria known for its changing daily menu of one vegetarian pizza and one salad has plans for a new location on the ground floor at Alta Waverly apartment complex in Uptown Oakland. He spotted a public notice for alcoholic beverage sales that stated Sliver’s intentions to occupy suite B at 2300 Valdez St. It was posted in September. Nosh contacted Sliver, which confirmed that the new site its fourth restaurant, joining two others in Berkeley and one in North Oakland is still in the works. Sliver CEO Eduardo Perez (brother of Sliver founder Willy Perez, a Cheese Board alum) told Nosh, “We are excited for our new location in Uptown Oakland. We are currently waiting on our final permits. COVID has slowed down the permitting process. Hopefully, we will open by the summer.” ....

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More than 30 Bay Area food and beverage products are named the best in the country by the Good Food Awards


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More than 30 Bay Area food and beverage products are named the best in the country by the Good Food Awards
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Cowgirl Creamery’s Mt. Tam is a rich triple cream cheese and a winner at the 2021 Good Food Awards.Sarah Rice / Special to The Chronicle 2012
The pandemic did not keep the Good Food Awards from soldiering on for its 11th annual celebration of independent food and beverage artisans and the Bay Area was well-represented once again, with 27 local winners for products such as beer, charcuterie and cheese.
A virtual ceremony took place Friday in honor of 219 winners, who were judged among nearly, 2,000 entries during a first-ever virtual blind tasting. Among the winners, 44 come from California, and 55% are walking away with awards for the first time. ....

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It wasn't all grim: 10 good Berkeley news stories from 2020


There’s no denying 2020 was a very difficult year, filled with fear and loneliness, anxiety and stress. But amid the gloom there were bright spots. There were enough of them, in fact, for us to launch a popup newsletter, Best of Times in the Worst of Times, that came out weekly from March to May, highlighting uplifting and good things happening in Berkeley.
The community rallied in a crisis. Residents chalked messages of encouragement on sidewalks, put teddy bears and rainbows in their windows, volunteered at food banks, organized neighborhood support groups and live music and singalongs in the streets to cheer each other up. Individuals and local businesses, as well as restaurants, joined forces to offer mutual aid to those most at risk of contracting COVID-19. Responding to market need and quarantine restrictions, many businesses pivoted and started offering pandemic-friendly goods and services. ....

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