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Mohawk Valley's Yummiest Steak Can Be Found At These 7 Places

In any season a good juicy steak will just hit the spot. It's also something you should get from the best place possible. Here are those places in the Mohawk Valley. ....

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Dinosaur Bar-B-Que Adds Two New Sauces to Their Lineup

For the first time in almost 15 years, Syracuse-based Dinosaur Bar-B-Que has added new sauces to their lineup, and sources say that they are very tasty and flavorful.
According to Syracuse.com, the new sauces were created during the pandemic by restaurant founder, John Stage. He said that he was feeling creative, and he knew that a new sauce hadn t been created in a while.
So, inside his apartment, he spend a lot of time in his kitchen perfecting two new sauces to add to the brand. Once he aced the flavors, he sent the secrets to Private Label Foods, a co-packer in Rochester that produces Dinosaur’s sauces using Stage’s recipes. It was in that kitchen that Stage was able to make larger quantities of the sauce to be able to sell on the market. ....

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You Need to Try The Breakfast Club in Lake Placid

There's so many options on the menu that it was hard for us to decide what we wanted, so my friends and I all decided to get different things and we'd all take bites of each other's orders. ....

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Dine-Out At These Utica Area Restaurants June 12 For A Good Cause

All you have to do is plan a night out on the town and dine at a participating area restaurant. ....

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Can You Finish The Food Challenge at Laufer's Pub?

If you re someone who loves a good challenge, and you love food: combine the two are I m sure you re a happy person. You ve gotta check out the latest food challenge to hit the Utica/Rome area.
Laufer s Pub, located at 157 Whitesboro Street in Yorkville, added something new to their menu for $35. It s called LP s Governor Burger Challenge and how exactly do they describe it?
Just full of sh t.
Here s what you ll be asked to take down if you decide to take on the challenge. They posted it on their Facebook page to introduce it to their customers:
Two patties, cheese, onion rings, mozz sticks, bacon, fried pickles & mom’s deep fried mac & cheese, LTO served with 10 oz tots & 10 oz fries & 32 oz of either domestic beer or soda. ....

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