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The Times obtained food safety inspection information for January 2021 from the Louisiana Department of Health. The Top 5 addresses with the most critical violations are listed, along with an explanation of the finding.
All restaurants in the list had at least nine critical violations.
According to the Louisiana Department of Health and Hospitals, uncorrected critical violations are more likely to contribute to food contamination or illness. Non-critical violations are not directly related to food-borne illness but could become critical if uncorrected. ....

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