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12 dead and over 750 workers infected at Southern California ports


12 dead and over 750 workers infected at Southern California ports
As COVID-19 continues to break record numbers of infections and mounting death tolls in California, dock workers, shipbuilding and logistics workers at the busy ports in Southern Californian have been particularly hard hit in recent weeks. Currently nearly 700 workers have contracted the virus in Los Angeles and Long Beach ports, with another 60 workers infected at the NASSCO shipyard in San Diego.
Since the beginning of the year, over 35,000 confirmed cases have been reported in California every day, with Los Angeles alone seeing over 10,000 daily infections. A dozen longshore workers have died so far this year. ....

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Remembering San Diegans Lost to COVID-19 in 2020


Updated on December 31, 2020 at 3:46 pm
Almost every semblance of normalcy has been taken away from people across the globe in 2020 but there s no loss greater than the lives taken by a disease that was unimaginable a year ago.
Among the more than 1,300 lives lost in San Diego County this year were brand new fathers, longtime grandmothers, young daughters and devoted spouses. They were nurses and frontline workers, military veterans and hobbyists with undeniable passion.
Their deaths mean there are more than 1,400 families spending the holidays without their loved ones this year, at a time when the virus is taking lives at a rampant rate more than 70 people with the disease died in San Diego in the last week alone. Across the country, there are more than 340,000 families without their loved ones. ....

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Celebrate New Year's Eve 2020 in Vallarta at Daiquiri Dick's


Banderas News Team
December 24, 2020
Daiquiri Dick s Restaurant, at Olas Altas 314 on Los Muertos Beach, is the perfect place to celebrate New Year s Eve in Puerto Vallarta, Mexico. For reservations call (322) 222-0566 or visit DDPV.com.
Puerto Vallarta, Mexico - Ring in 2021 at Daiquiri Dick s Restaurant in Puerto Vallarta, Mexico, with great food, live music, a glass of bubbly and lots of fun. Sample the fabulous specials or make a selection from the regular a la carte menu. Los Muertos Beach sets the scene for a wonderful evening with family and friends.
Executive Chef Ignacio Uribe, Chef de Cuisine Hugo Mejia, and Sous Chef Rogelio Garcia are cooking up delicious holiday dishes that ll bring the last day of 2020 to a perfect end. ....

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