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Mail readers react to Holker Group plans for new homes in Barrow

Mail readers react to Holker Group plans for new homes in Barrow
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Allen Gibb , John Wadsworth , Holker Group , Kempas Avenue , ஆலன் ஜிப்ப் , ஜான் வாட்ஸ்‌வர்த் , ஹோல்கர் குழு ,

'The recipes and stories were awe-inspiring' - Scottish chefs and producers reveal their favourite cookbooks in time for World Book Day


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As World Book Day (March 4) approaches, we asked chefs and producers to reveal their most inspirational read.
“I could spend my last penny on cookbooks. They’re an art form, deeply personal to the author and a labour of love. Transcending time and place, they instantly transport the reader anywhere the world. I love
Barrafina - a Spanish Cookbook by Sam and Eddie Hart and Nieves Barragan Mohacho for these reasons.
I adored growing, picking, shelling and podding broad beans as a child in our kitchen garden. Their
broad beans and goats’ cheese on toast recipe is simple but clever, like all of Nieves’ recipes. It can be made all year round with frozen broad beans and whatever young lemony goats cheese you can find. The reduced Pedro Jimenez vinegar is genius. I sometimes add beetroot for colour and contrast to the vibrant green of the broad beans and crisp white of the cheese”. ....

Glasgow City , United Kingdom , Fort William , South Lanarkshire , East Lothian , City Of , Katia Crolla , F Marian Mcneill , Eddie Hart , Niki Segnit , Marco Pierre White , Thomas Keller , Dale Mailley , Nieves Barragan Mohacho , Humphrey Errington , Mhairi Taylor , Larousse Gastronomique , Pedro Jimenez , Mark Greenaway , Robbie Meldrum , Alan Gibb , Marcus Bawdon , Carlo Crolla , Errington Cheese Ltd , Harvey Nichols , World Book ,