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Rearing juvenile fish, in complete safety, before releasing them into the sea, is the solution put forward by CascioMar in a bid to replenish the lost biodiversity in the Mediterranean Sea. ....
Sheep on the pastures of Europa Corp in La Courneuve. Photo: AFP Guillaume and Marie Lou are urban shepherds in the Paris region; they practise an urban transhumance with 60 sheep in the heart of La Courneuve. A little bit of the countryside is coming back to the suburbs, delighting onlookers young and old and influencing political decision makers as to the future of Paris northern suburbs. We ll fill you in on this collective in our feature Protecting the planet one step at a time in partnership with the NGO Energy Observer Solutions. The Bergers Urbains collective practises eco-grazing in the Paris region, offering a new slant to life in the city by setting up dynamic, generous and lush urban agriculture. ....
Malta's Sustainable Beekeeping Courses Want to Safeguard Bees, Preserve 1000-year-old Honey Tradition msn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msn.com Daily Mail and Mail on Sunday newspapers.
Chef Vidmar in front of his geodesic greenhouse in Longyearbyen, Norway. Photo: AFP In Longyearbyen, the northern-most city of the world, an American chef has decided to grow his own fruits and vegetables where no one else has ever dared to. His project, Polar Permaculture, aims to prove that accessing quality food is possible, even under extreme conditions. Among the Sustainable Development Goals stated by the United Nations, food security and access to quality food are crucial issues. The yield of agricultural land is declining due to monoculture. Climate change and the succession of difficult climatic episodes pose a risk to the future of our plates. ....