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Alleyway pizza is Markham's most unique pizzeria found in a narrow laneway

Alleyway pizza is Markham's most unique pizzeria found in a narrow laneway
blogto.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from blogto.com Daily Mail and Mail on Sunday newspapers.

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Researchers plant mushrooms to clean post-wildfire soil

A California non-profit called CoRenewal is researching the use of mushrooms to protect waterways from toxic wildfire runoff. Biologists say oyster mushrooms can break down chemicals found in the ashes of homes destroyed by fire. (June 11) ....

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Giada makes 3 light and bright Italian dishes for an easy weeknight dinner

Giada makes 3 light and bright Italian dishes for an easy weeknight dinner
yahoo.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from yahoo.com Daily Mail and Mail on Sunday newspapers.

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Global Dried Mushrooms Industry Market Insights, Overview, Analysis and Forecast 2020-2025

Global Dried Mushrooms Industry Market Insights, Overview, Analysis and Forecast 2020-2025
texasguardian.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from texasguardian.com Daily Mail and Mail on Sunday newspapers.

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Gai Lan with Oyster Mushrooms Recipe by Madeline Buiano

1/4 Pound oyster mushrooms
2 Teaspoons soy sauce
2 Tablespoons water
1 Tablespoon vegetable oil
Directions
Step 1: Rinse and drain ¾ pound gai lan, lightly shaking the excess water from the leaves into the sink. Trim about 1 inch off the thick end of the stem. Pluck or cut the leaves from the main stem and set aside. Peel the thick stems and slice thinly on the bias. (If you’re feeling lazy, you can skip peeling.) Place the sliced stems in a medium bowl.
Step 2: Next, stack 4 or 5 leaves and make a lengthwise slice down the center of the stack of leaves. Stack the halves together and cut crosswise into 1-inch pieces. Add to the bowl and repeat with the next stack. Set aside. Separate ¼ pound oyster mushrooms into individual mushrooms and cut any larger ones into halves or thirds. In a small dip bowl or measuring cup, combine 2 teaspoons soy sauce, 1½ teaspoons hoisin sauce, 2 tablespoons water and large clove garlic, crushed or minced ....

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