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To-go-only ghost kitchens boost revenue for pandemic-struggling restaurants
A ghost kitchen, or virtual restaurant, uses an existing business to create a new menu available almost exclusively through delivery, and frequently through third-party delivery services.
New york
United states
Alex blystone
Angela zoiss
Joe wyant
Tim tobitsch
Raymond stantz
Tom wolf
Wiz khalifa
Frank halling
Melissa blystone
Morgan stanley
New york times
Grilled cheese society
Valley dairy association
National restaurant association
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