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Kelaté, Toa Payoh: A sense of comfort, a feeling of familiarity, and a taste of home Last Updated: April 19, 2021 Kelaté ’s stepping stone into Singapore’s gruelling F&B industry. Compelled to settle down in our sunny island with her Singaporean husband due to the current travel restrictions, Sasqia found herself craving a taste of home after a long period away from her hometown of Kelantan. In an attempt to ease that bit of homesickness, she started whipping up traditional Kelantanese fare in her very own kitchen, feeding friends and loved ones with comfort food she grew up with. “Response to my food was great, and that was when I started selling from home. After some time, I felt a calling to open Kelaté, an avenue where I can share traditional Kelantese cuisine to my fellow Malaysians who, like me, are missing a taste of their hometown,” Sasqia mentioned during our visit. ....
Singha Food Fest Eat, drink & indulge in all things Thai till 10 May Last Updated: April 12, 2021 Singha Food Fest , a decentralised food festival where you can eat, drink, be merry and indulge in all things Thai. Credit – Singha Food Fest Unlike a traditional food fair which is usually held at a specific location, this year’s Singha Food Fest will be taking place from 1 3 April to 10 May 2021 at various participating restaurants across the island, allowing diners the opportunity to savour authentic Thai cuisine in the comforts of their neighbourhood. Credit – Singha Food Fest $10 Cashew Nut Chicken (S$14) , Soi 72’s , Sawadee Thai Restuarant’s ....
NTU Scientists turn discarded durian husk into organic hydrogel bandages — without the smell sethlui.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sethlui.com Daily Mail and Mail on Sunday newspapers.