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KTVU KTVU July 3, 2024

Propalestinian mural is vandalized once again. This is ktvu, fox two news at 730, and the artist says this is the sixth time that this mural in San Francisco has been altered. Good evening, everyone. Im heather holmes, and ill start with that mural in the noe valley neighborhood. Each time the artist says he cleans it up and repaints it. Our crystal bailey is here now with more on whats being done about it. Crystal. Well heather, the latest incident happened just yesterday. And today the muralist tells us his work has been vandalized so many times. Security cameras had to be installed. Its just another occasion that shows how the war across the globe is contributing to tensions here at home. Muralist and cultural activist chris gazzaley says he painted his propalestinian mural on his friends building in noe valley about five months ago. It was painted to raise awareness about whats happening. I put up the names of the companies tha ....

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CNNW Jose July 3, 2024

Oh, yeah. Spain lives Deep In My Soul and its food has made me who i am. A chef who loves to feed the world. Its the happiness of all of the ingredients. Its true, i have more than 30 restaurants across the u. S. We did 600 hot meals. A good day. [all cheering] [jose andres] i moved to america three decades ago, and i raised my family here. And im taking my daughters, carlota. This is so good. Ines. Mmm. And lucia. Beautiful. All around my beloved home country. I want them to see it all, learn it all. Come on, ines. Chop, chop, chop. And taste it all, from the most simple iconic foods, tapas. Boom, boom. Gazpacho. Mmm. Paella. Oh, my gosh. To the more sophisticated and unique food of my homeland. This is the most amazing meal. [jose] to really get to know spain, you have to understand its food. This is a trip filled with adventures. Whoo . Traditions, celebrations, and of course. Mila. Lots of delicious food. [carlota andres] we ....

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RUSSIA1 Malakhov July 3, 2024

At the age of 23, to know the pain of losing a loved one with whom i was going to build a life, i wanted children, so far life has become in this house, so far it has become. News that literally shocked the whole country in the kursk region, after a regular lunch at a fast food establishment, a twentyyearold nurse from lgov, natalya, died kravchenko. Our nurse. Suggested, she said, maybe the girl should go buy shawarma, we had half of each, natalya kissed, Natalya Kravchenko and tatyana also said that she would eat the whole one, in fact, the shawarma smelled absolutely nothing, in a matter of minutes, all four girls who had lunch shawarma found themselves on the brink of life and death. The arriving ambulance doctors provided assistance to the three victims on the spot, and Natalya Kravchenko was hospitalized. Already at night , relatives were informed that natalya d ....

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CNNW Jose July 3, 2024

Oh, yeah. Spain leaps deep in my soul, and its food has me who i am, a chef who loves to feed the world. What you hear is the happiness of all the ingredients. Its true, i have more than 30 restaurants across the u. S. Hola. But i am also a humanitarian, Feeding Millions of people around the world. We did 600 hot meals. A good day. [all cheering] [jose andres] i moved to america three decades ago, and i raised my family here. And im taking my daughters, carlota. This is so good. Ines. Mmm. And lucia. Beautiful. All around my beloved home country. I want them to see it all, learn it all. Come on, ines. Chop, chop, chop. And taste it all, from the most simple iconic foods, tapas. Boom, boom. Gazpacho. Mmm. Paella. Oh, my gosh. To the more sophisticated and unique food of my homeland. This is the most amazing meal. [jose] to really get to know spain, you have to understand its food. This is a trip filled with adventures. Whoo . Tra ....

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CNNW Jose July 3, 2024

Hello, people. I am jose andres. Boom spain is the land where i was born, and where my passion for cooking began. Oh, yeah. Spain leaps deep in my soul, and its food has me who i am, a chef who loves to feed the world. What you hear is the happiness of all the ingredients. Its true, i have more than 30 restaurants across the u. S. Hola. But i am also a humanitarian, Feeding Millions of people around the world. We did 600 hot meals. A good day. [all cheering] [jose andres] i moved to america three decades ago, and i raised my family here. And im taking my daughters, carlota. This is so good. Ines. Mmm. And lucia. Beautiful. All around my beloved home country. I want them to see it all, learn it all. Come on, ines. Chop, chop, chop. And taste it all, from the most simple iconic foods, tapas. Boom, boom. Gazpacho. Mmm. Paella. Oh, my gosh. To the more sophisticated and unique food of my homeland. This is the most amazing meal. [jos ....

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