Adobo, lumpia and pancit noodles. These are among the dishes you'll find this month as local restaurants mark Filipino Restaurant Month. It's a moment to notice this growing cuisine in Waterloo region.
Christmas Day and Boxing Day are generally quiet ones for restaurants, but there will be some that open. Food columnist Andrew Coppolino spoke to some of them about why they're opening and ways in which they're giving back to the community, too.
Menu streamlining and menu cuts. Food columnist Andrew Coppolino shares what he learned about how restaurants are dealing with the current economic conditions.