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We all have a favorite Chinese spot that we swear by, but you may have already figured that your usual General Tso’s isn’t exactly authentic. Many popular menu items are heavily Americanized (though tasty in their own way). Being one of the world’s most populous countries, China has a varied cuisine that is vastly different from one region to another, meaning expanding your palate to the world of traditional Chinese food can be daunting if you don’t know where to start. We researched classic dis ....
This ‘rich rice’ is perhaps Malaysia’s most famous dish, but which rice to use? How much coconut? What sort of sambal? Our in-house perfectionist tries them all so <em>you</em> don’t have to ....