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A food writer s go-to Macau restaurants for Macanese classics, seafood rice and Goan fare, and an old Hong Kong favourite

Food writer Annabel Jackson reveals where she goes in Macau for Portuguese seafood rice, Macanese crab curry and minchi, a favourite Hong Kong restaurant, and a go-to place for cheese in London.

Fresh pasta, exceptional wine, delicious duck: where an Australian eats and drinks in Hong Kong and beyond

The Hong Kong-based executive producer of musical The Sound Of Music shares her favourite restaurants, including one where she has had ‘many happy dim sum visits’ to a place that ‘never disappoints’.

5 best Thai restaurants in Hong Kong, according to the city s Songkran festival organiser

Vita Chan, the organiser of Hong Kong’s Songkran festival celebrations and a second-generation Thai in the city, shares her go-to places to eat Thai food.

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