“Girl Scouts do one thing, they make the world a better place.”
That’s something Brian Newberry, the Eastern Washington and North Idaho Girl Scouts CEO believes is doubly true for the Wallace-based Girl Scout Troop 2401.
The switch from only preserved foods that can sit on a shelf to fresh produce and frozen proteins has been paying off at the Wallace Food Bank.
“If we can provide it, let’s do it,” Michael Hoffman, food bank president, said.