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US Restaurant Offers 'Gold Standard Burger' Prized At Over Rs 55,000

Eight ounces of Japanese ribeye wagyu, Irish cheddar cheese, Italian black truffle, Italian caviar, and cognac-flambeed lobster meat are used to make the burger. ....

United States , George Tsiouris , Vasiliki Tsiouris Balis , Drury Beer , Drury Beer Garden , Midtown Village , Tsiouris Balis Click , Irish Cheddar Cheese , Italian Black Truffle , Italian Caviar ,