We will taste life on the streets. And find food for thought in the process. By norman fun and keep me posted. And well do tomas im on my wife first off the United States. This is how a perfect day starts in Portland Oregon with hockey breakfast. At eight oclock. Im. Sure its. The. Speed of the feast. Sandra owner of the egg carton proudly presents the goods Belmont Sandwich and Eggs Benedict Handmade Homemade and made with long you. Will find that this is a raspberry having your original so it starts weeds but its going to end with a cake because have in your eyes will affect you later in the palate and its its definitely a hot ticket for us. With the common thing youll hear from chefs food carts is well im not a real chef but Michel Sleiman is a prominent chef here in the United States and he defines a chef as someone who runs their own kitchen so i use that against those who got owners to help them realize she runs her own kitchen the food is amazing she has employees. Supervising e
or and right behind the cemetery wall people are again cooking and eating like they seem to do everywhere in this country life and death pleasure and pain. they re never far apart in mexico. the following morning victor and his family are back on the street setting up their stand. they ve altered their dead now life goes on. to take. in the mothers of those one day will be gone but my sons should carry on here and if they do a better job than me all the better. people always need something to eat naturally were no exceptions. and.
a neighbor makes the tortillas. victor says with some pride this talk of those are the best in mexico city. of kentucky and the long line in his stall would appear to endorse that claim. they can but what do you recommend victor try the company johnno tacos there are specialty. mexicans like a hearty taco. and they package with a sausage. cheese from one pocket that melts into a cream. and then there s more me. it s all topped with fresh snow pollies the can t disprove and plenty of sumatra.
but people on the streets of the capital have their own explanation one that s been passed down through the generations. we ll get into a little bundle yes a lot of them but we believe that when someone dies and is buried they rise again as a butterfly. and no other day of the day and all the day when we see a butterfly we say to each other look there is grandpa or that s our auntie over there. we see our lost loved ones again in the butterflies. it makes us feel good but it was that because nice is no better because it s easier to give up with the with. mexico is preparing to celebrate the sad and yet jovial holiday dia de los muertos in two days time. victor a stout man with a big heart has his hands full. the entire family pitches in and
and which salsa do you recommend you go for the red one it s the spiciest. i like it a bit spicy but you mexicans of course can handle a lot more right. than those a bit of the person that we give salt to to our kids so they get used to the spicy news from an early age for us there is no day without sauce. even if the spiciness gives us an upset stomach look we mexicans are modern doors we simply keep on eating. a lot of it is easy but. there s no elegant way to eat a taco it s simply a cornucopia of indulgence muvico very tasty if it is spicy. victor gets all the ingredients he needs around the corner mexico s markets are a celebration of the fullness and freshness of life.