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I feel guilty. i m jumping the line, right? wow. what s the longest line you ever had? 600. 600 people for one truck? yeah. the kogi taco, double caramelized korean barbecued short ribs on fresh corn tortilla with cilantro, relish and napa cabbage slaw in a soy vinaigrette. oh, yeah. the rep for kogi is we go everywhere, we go to every single corner of the county and the city. we re not just going to the hip areas. what about fantastically good? what about bel air? can you pull up on a corner in a residential area in bel air? what happens there? do you get rousted? no, no, they come out in a versace robe. that i ve got to see. yeah, beverly hills. beverly hills at lunch is crazy. it s crazy. why should you be excited about food trucks? because they allow creative chefs like roy without a lot of ....
I feel guilty. i m jumping the line, right? wow. what s the longest line you ever had? 600. 600 people for one truck? yeah. the kogi taco, double caramelized korean barbecued short ribs on fresh corn tortilla with cilantro, relish and napa cabbage slaw in a soy vinaigrette. oh, yeah. the rep for kogi is we go everywhere, we go to every single corner of the county and the city. we re not just going to the hip areas. what about fantastically good? what about bel air? can you pull up on a corner in a residential area in bel air? what happens there? do you get rousted? no, no, they come out in a versace robe. that i ve got to see. yeah, beverly hills. beverly hills at lunch is crazy. it s crazy. why should you be excited about food trucks? because they allow creative chefs like roy without a lot of ....
Up, stops, reverses back to the corner. before the awning is up, there s already a line. hungry people have been waiting in cars around the corner ever since the twitter announcement 30 minutes ago. i feel guilty, i m jumping the line. wow, what s the longest line you ever had? 600. 600 people for one truck? yeah. the kogi taco, double caramelized korean short ribs on fresh corn tortilla, with salsa roja, cilantro relish, and a napa cabbage slaw, in a chile soy vinaigrette. oh, yeah. the rep for kogi is we go everywhere, to every single corner of the county and the city. we re not just going to the hip areas. what about bel air? can you pull up on a corner in a residential area in bel air? what happens there? do you get rousted? no, no, they come out in a versace robe. that i got to see. ....
Since the twitter announcement 30 minutes ago. i feel guilty. i m jumping the line, right? wow. what s the longest line you ever had? 600. 600 people for one truck? yeah. the kogi taco, double caramelized korean barbecued short ribs on fresh corn tortilla with cilantro, relish and napa cabbage slaw in a soy vinaigrette. oh, yeah. the rep for kogi is we go everywhere, we go to every single corner of the county and the city. we re not just going to the hip areas. what about fantastically good? what about bel air? can you pull up on a corner in a residential area in bel air? what happens there? do you get rousted? no, no, they come out in a versace robe. that i ve got to see. yeah, beverly hills. beverly hills at lunch is crazy. it s crazy. why should you be excited about food trucks? because they allow creative ....
Do you get rousted? no, no, they come out in a versace robe. that i got to see. in beverly hills, it s crazy. why should you be excited about food trucks? they allow creative chefs like roy without a lot of money to start creating and selling their stuff introducing themselves to the world without having to gather up a million dollars or credulous partners and they re affordable. they re democratic. and they re faster, better and infinitely preferable to fast food like the king and the clown and the colonel. finding the right job is never with so much easy.tition, but with the nation s largest alumni network, ....