Stay updated with breaking news from Vegetable junk. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Five things the Jewish community can do to stop climate change – J. jweekly.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from jweekly.com Daily Mail and Mail on Sunday newspapers.
Five things Jews can do to stop climate change forward.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from forward.com Daily Mail and Mail on Sunday newspapers.
12 ounces beets, peeled and grated 2 cups arugula, or chopped beet greens if they came with the beets Instructions Put the barley in a large dry skillet over medium heat. Cook, shaking the pan often, until the barley is golden and fragrant, 3 to 5 minutes. Transfer to a bowl. Put the walnuts in the skillet and repeat the process to toast them the same way. Warm the stock or water in a medium saucepan. Put the olive oil in the skillet over medium heat. When it’s hot, add the onion and cook, stirring occasionally, until soft, 3 to 5 minutes. Add the barley and cook, stirring often, until it is glossy and coated with oil, 2 to 3 minutes. Sprinkle with salt and pepper, then add the white wine. Cook, scraping up any browned bits from the bottom of the pan, until the liquid bubbles away. ....