“Veganism in on the rise, and you’re invited to see why,” Jackie Va, director of food events for Vegan Outreach, said in a press release. “In honor of Earth Month, we encourage everyone to try vegan for the environment. Animal agriculture is one of the largest contributors of human-made greenhouse gas emissions, deforestation, water pollution and air pollution.”
The first annual “Athens Vegan Chef Challenge” kicked off on Monday, April 1. For the entire month, participating restaurants around town will be testing out flavorful and creative plant-based menu
CHAMPAIGN, Ill. (WCIA) — The Vegan Chef Challenge has returned to Champaign for a second year. Throughout Earth Month in April, local chefs will create plant-based foods and the community will vote on their favorite. The event is hosted by nonprofit organization Vegan Outreach. Last year, Siam Terrace won first place against 12 other restaurants. This year, 19 […]
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