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More and more people are adopting a diet free of gluten for a number of reasons, either to treat diseases like Celiac which gluten triggers chronic inflammation or as a way to shed processed foods from your diet and perhaps lose weight. Gluten-free food is becoming much easier to find at grocery stores including a variety of tempting desserts. So for those days when you simply don’t feel like cooking and are avoiding gluten; you are meeting friends for a socially distanced picnic in the park and they require certified gluten-free options; you are heading out for a spring road trip and want to bring snacks, or you just want a healthier option, this roundup has got your covered. Keep reading to learn more about these delectable cookies, ice cream, cakes, and squares – all of which are vegan and gluten-free. ....