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We Pick Our Top 5 Lobster Rolls on O‘ahu It was a difficult job, but we had to do it. January 18, 2021   The lobster roll at Jolene’s Market made our list of top five places on O‘ahu. Photo: Kelli Shiroma Braiotta     What makes a good lobster roll? If you’re an East Coast diehard, you’d look for cold Maine lobster meat mixed with mayonnaise, celery or scallions and tarragon piled onto a New England bun. You’ll find some of this in Hawai‘i, but local variations can get pretty significant.   I ranked O‘ahu’s lobster rolls based on amount of lobster, the bun, bread-to-filling ratio and overall taste. Besides the restaurants below, I tried lobster rolls from The Espresso Bar at Neiman Marcus Hawai‘i, Merriman’s Honolulu, Fat Cheeks Hawai‘i and Chocolate + Vanilla Bakery’s Savory Saturdays.

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