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The confirmation bias among Keys' band of scientific brothers – Prof Noakes on Ancel Keys' Cholesterol Con

Noakes continues with Keys’ cholesterol con starting in 1960 with a study, the principal investigators of which were all infected with confirmation bias. ....

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5 Misconceptions About Weight Loss and Healthy Eating

Can you get fat from eating late at night? Should you cut all carbs if you're serious about . ....

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Eating "Healthy" Might Be Hurting Your Performance

Eating right looks different for athletes, and following vague nutrition maxims can have a surprisingly negative impact ....

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Plant-based foods and mindful eating among McCormick's newest flavor trends

Dive Brief:
Plant-focused meals, undiscovered ingredients from the ocean, mindful eating and comforting global tastes are McCormick s top trends for its 21st Flavor Forecast.
The report expects consumers and food professionals to elevate vegetables, fruits and botanicals that offer color, texture and indulgence, including ube (purple yam), Szechuan buttons (edible flower buttons) and trumpet mushrooms. The ocean is also inspiring new flavor preferences including dulse (red sea lettuce flakes), spirulina and sea grapes.
McCormick also sees mindful eating rising in popularity as consumers find time to slow down and explore the six tastes sweet, sour, salty, bitter, astringent and pungent in their meals. Global foods continue as a key trend, but with a comforting, nourishing twist. ....

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