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Research finds baby food pouches are sweet and low in iron


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Media release from the University of Otago
Thursday 15 April 2021, 09:35 AM
2 minutes to Read
Ioanna Katiforis, from the University of Otago s Department of Human Nutrition
Research out of the University of Otago’s Department of Human Nutrition has examined the nutritional quality of baby food pouches found in most supermarkets. The findings which include notable results around sugar and iron content have been published in the Nutrients journal.
One of the most important results was finding pouches to be very low in iron. A baby would need to eat more than 14 pouches a day to be getting their daily iron requirement – that’s almost 2 kilograms of pouch foods. ....

New Zealand , Ioanna Katiforis , Otago Department Of Human Nutrition , University Of Otago Department Human Nutrition , Human Nutrition , புதியது ஜீலாந்து , ஆடாகொ துறை ஆஃப் மனிதன் ஊட்டச்சத்து , பல்கலைக்கழகம் ஆஃப் ஆடாகொ துறை மனிதன் ஊட்டச்சத்து , மனிதன் ஊட்டச்சத்து ,