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Assessing freeze damage to forage crops

We experienced very low temperatures the first couple days of April and some are wondering what damage might have been experienced on forage crops. According to Univeristy of Kentucky extension forage specialists, while the damage is impossible to predict with 100 percent accuracy, we can make strong inferences based on past years, using Growing Degree Days base 50 degrees. In the worst case of forage damage in recent years (2007), we had reached and exceeded 300 GDD50 by the time of the freeze April 8. In 2007, temperatures reached the low 20s and alfalfa and red clover severely were hurt. This year our GDD50 accumulations still are less than 200 statewide.

UK Extension Collecting Supplies, Opening its Doors for Counties Devastated by Floods

of LEXINGTON, Ky. (March 4, 2021)  The University of Kentucky Cooperative Extension Service is collecting items and providing relief efforts for Kentuckians impacted by recent floods. The Wolfe County Extension office is serving as the collection site for Eastern Kentucky counties impacted by flooding. On campus, extension will collect supplies at the UK College of Agriculture, Food and Environment’s Agriculture Distribution Center. “Some of the poorest areas of our communities were hit the hardest and face significant cleanup challenges,” said Ty Back, area extension director for several of the hardest hit counties. “It’s important that extension can pull together its extensive statewide resources to help these communities recover.”

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