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The event was organized by the Vietnamese Embassy in Brazil and the Union of Hotels, Restaurants and Bars (SINDHOBAR), and sponsored by Brasilia Bank, the National Vocational Training Service Center (SENAC), and BAT Brazil tobacco production company.Some dishes introduced at the event (Photo: baoquocte.vn) Speaking at the ceremony, Mr. Jael Antonio Da Silva, President of SINDHOBAR, said that this is the first time the union has coordinated with the Vietnamese Embassy to organize a large-scale food festival across the capital. The festival was formed from the idea of connecting Vietnamese cuisine and Brazil’s Federal District to introduce the special dishes of Vietnam to the people of Brazil. The event promises to bring Asian food lovers new dishes with a variety of flavors and colors by the city's chefs who have learned from experience and from the members of the Vietnamese Embassy and rehearsed at Same Same restaurant. There are 14 restaurants participating in the festival, incl

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