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Business tidbits: Bellingham brewery closes, new snack shop and bakery open, local events

Your weekly guide to Whatcom County’s latest retail, restaurant and events news. ....

United States , Sunset Drive , Underground Burger , Eat Local Month , Local Month , Brewing Company , Snack Shop , Restaurant Activity ,

Puah appointed CEO of Incite Foodtech

The board of directors of Incite Foodtech Sdn Bhd has announced the appointment of Karen S Puah as its chief executive officer. ....

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Underground Burger's plant-based delivery sprouts up around the Las Vegas Valley

Brock Radke Thu, Jan 7, 2021 (2 a.m.)
Creative culinary minds have imagined and executed all kinds of crazy ways to get you good food fast during this stupid pandemic, and it’s not surprising considering the level of talent in the local scene. No matter what you’re craving, you can probably have it at your door in no time.
Now that goes for plant-based eaters, too. Underground Burger, launched in early December, is a delivery-only “secret” restaurant serving up delicious fast food-style burgers minus the meat. The currently anonymous owners noticed Las Vegas was missing “good messy burgers, like the kind you eat when you’re starving, drunk or hungover,” and began their meat-free mission from a centrally located ghost kitchen, delivering the goods to an expanding radius that stretches north to Cheyenne Avenue, west to parts of Summerlin, south to Flamingo Road and just east of Interstate 15. ....

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Delivery-only edible cookie dough arrives in Las Vegas in January

Delivery-Only Edible Cookie Dough Arrives in Las Vegas in January
Plus a new delivery-only vegan burger, a third Jinya Ramen, and more
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DOWNTOWN Scooped Cookie Dough Bar plans to open its first location in Las Vegas featuring edible cookie dough at 333 W. St. Louis Avenue in January. The ghost kitchen will take orders online. Scooped offers flavors such as Mexican hot chocolate, chocolate chip, cake batter, coconut chocolate, monster, oatmeal raisin, and Cowboy, featuring former First Lady Laura Bush’s prize-winning recipe with oats, pecans, coconut, and chocolate chips. The shop also has gluten-free and vegan options. [EaterWire] ....

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