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Raising the bar at ProTerra: How to advance a sustainability standard to the next level

Raising the bar at ProTerra: How to advance a sustainability standard to the next level
The new lead at ProTerra Foundation has spent the past two years democratizing its standard, boosting its standing with NGOs and industry stakeholders in the process.
“
A lot has changed in the last decade, sustainability is now firmly on industry’s agenda,” Emese van Maanen, managing director, ProTerra Foundation, told us as to the premise for change at the organization.
Created in 2006, based on the Basel Criteria on Responsible Soy, the ProTerra standard has a long-standing history and experience in promoting sustainability in the food and feed supply chain and segregated non-GMO materials. Among others, one of its aims is to secure the supply of sustainably produced, fully traceable, non-GMO ingredients for feed and food. ....

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Chile's salmon farmers, suppliers increasingly focusing on environmental sustainability

Chile s salmon farmers, suppliers increasingly focusing on environmental sustainability
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Chile s salmon farmers are responding to rising consumer demand for corporate environmental stewardship, a trend they say has accelerated during the COVID-19 pandemic.
A number of Chile s top salmon farmers and their suppliers have recently announced steps to make their operations more sustainable, including Salmones Camanchaca, Multiexport Foods, and netting manufacturer Badinotti Group.
Salmones Camanchaca recently signed a two-year fish feed supply agreement with BioMar and Skretting, looking to proactively improve management of the environmental and social risks associated with its value chain. The initiative outlines four specific targets: ....

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Camanchaca, BioMar and Skretting in feed sustainability pledge

Camanchaca, BioMar and Skretting in feed sustainability pledge
Chilean salmon producer, Salmones Camanchaca, has signed a standards agreement with leading companies, BioMar and Skretting, with the aim of mitigating the environmental and social risks associated with salmon feed production.
The agreement looks to the fish feed supply over the next two years, and it focuses on reducing GHG emissions, incorporating raw materials that are not linked to deforestation of native forests and on ensuring the greater use of renewable energy.
Camanchaca wants to become carbon neutral by 2025.
Alfredo Tello, sustainability manager at Salmones Camanchaca, said “
feed production is a significant component of the social and environmental footprint of salmon farming, due to the diversity of raw materials and supply chains involved in its production. To actively contribute to the sustainable development of salmon farming, it is essential to work in ....

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eFeedLink - Skretting Italy first to market with third-party certified carbon neutral aquafeed portfolio

eFeedLink - Skretting Italy first to market with third-party certified carbon neutral aquafeed portfolio
efeedlink.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from efeedlink.com Daily Mail and Mail on Sunday newspapers.

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