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Ross Kenneth Urken (Conde Nast Traveler) writes about Grenada as a chocolate destination: “An ideal environment for growing cacao, the island went centuries without its own domestic chocolate producers, but a recent boom in the space is changing that.” He also underlines that “Grenada is also one of the few places in the world where… ....
An ideal environment for growing cacao, Grenada went centuries without its own domestic chocolate producers, but a recent boom in the space is changing that. ....
The spice island of the Caribbean is hosting its 10th annual, week-long Grenada Chocolate Festival next month. The festival, which started in 2014, will take place from May 16-21, 2023, and celebrates the rich history and culture of chocolate production in Grenada. The island is home to six chocolate companies: Tri-Island Chocolate,… ....
Grenada, known as the spice island of the Caribbean, is hosting its 10th annual, week-long Grenada Chocolate Festival. The festival, which started in ....