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Twenty Years Ago, A Mash Made In Heaven

It was the summer of 1992, and Steve McCarthy and his wife were having one of those vacations. The couple had flown to Ireland all the way from Oregon, and rented a car in Dublin. From there, things started promisingly enough. They drove out into the republic’s sparsely populated western reaches, staying at delightful hotels

How World War I Affected Beer

In July 1914, construction commenced on Adolphus Busch Hall on the campus of Harvard University in Cambridge, MA. It could not have picked a worst moment to consummate years of enthusiastic planning. Shortly before, on June 28, a Serbian terrorist had assassinated the heir to the Austro-Hungarian throne, sparking a chain of events that led

When Brewing Returned to Alaska—and Stayed

This time 30 years ago, Geoff and Marcy Larson were busy bringing brewing back to Alaska. The Last Frontier’s last brewery had gone spectacularly belly up in 1979. Generous incentives from the Alaskan

The Early Days of Maine s Biggest Brewer: Shipyard Brewing Co

The Shipyard Brewing Co., Maine’s largest brewer, is marking its 20th anniversary now with various events. The company’s origins stretch further back than 1994, however, to a couple of years before. In 1992, Fred Forsley, a Gray, ME, native and real estate entrepreneur, opened the Kennebunkport Brewing Co. and the Federal Jack’s brewpub above it

When Beer Really Took Off

In the fall of 2002, the five-year-old Oskar Blues Brewery out of tiny Lyons, CO, decided to can rather than bottle its beers for retail sale. It became, then, America’s first independently owned,

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