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How Mushroom Farming Waste Could Benefit the Environment and Economy

As demand flourishes, managing the waste from the growing process (known as substrate) poses some problems but brings solutions that could ensure a sustainable future for the market. ....

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Could New York Become the Mushroom State?

On the banks of the Hudson River in Troy, NY, there’s an unassuming forest-green building, tucked between a used-car lot and towing business. This ....

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Tivoli Mushrooms: gourmet mushrooms for local restaurants

Tivoli Mushrooms founder Devon Gilroy took years to refine his growing process. The result, he says, is better-tasting mushrooms that yield less waste. ....

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Cookbook author Colu Henry shares her Hudson Valley top picks

Find out where Colu Henry, Hudson resident and author of the new book, “Colu Cooks,”. ....

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