California Wild Ales, San Diego s Sour House, is celebrating the first anniversary of the brewery s second tasting room in the laid-back San Diego neighborhood of Ocean Beach.
Sideyard BBQ in Barrio Logan officially opened in November 2020, just a few weeks before the stay-at-home order. The whole concept was hatched as a response to the pandemic restrictions, since they had a patio area they could use. So they delayed the opening of their HottMess Woodfired Pizza indoor restaurant to April 2021 and moved forward with Sideyard BBQ. It’s part of the 40,000 square-foot “Acre of Awesome,” an eco-friendly neighborhood dining and imbibing destination also home to Thorn Street Brewing Co. and ReBru Spirits. At Sideyard BBQ they are smoking up Texas-style BBQ favorites, including brisket, pulled pork and turkey. They are currently open weekends.