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this is one of my favorite places in the world. but you will never guess where it is. i will give you a hint. there are more italians here than in bologna or pisa. the ancient roman side is the last frontier. it s a place built on tradition and innovation. and whatever you ve heard, the food here is incredible. that s so good. i don t even want to talk anymore, i just want to eat it. welcome to london. i m stanley tucci, i m italian on both sides and i ve been traveling across italy to discover how the food in each of this country s 20 regions is as unique as the people and their past. by population alone, london could be italy s 21st region. in england now you can go to these restaurants, sicilian, venetian, in the old days it was all italian food. my friend andre is one of half 1 million italians who have chosen to make london their home. [ speaking non-english ] so why is it here, that for 150 years, italians have found the freedom to create something wonde ....
Other, that is indicative of a of some tie time of a tornado. Tonight no reported injuries or significant damage to School Buildings but classes have been cancelled, giving students and teachers a chance to catch their breath. Again, National Weather service confirming an ef1 tornado did touch down. They say it staed south of this campus, as you can see the debris. As far as classes on north campus, we are told by officials thth right now classes are cancelled, but we are in coast contact with them, and if anything changes, we will let you know. For now we are live in Coconut Creek, im michael siphoned. Calvin take speaking of ncelled classes, broward schools cancelled all outtore acts of today because of the storm threat. No word if they will resule tomorrow. Laurie our chief certified meteorologist betty davis is ri ....
When it first opened its doors, french haute cuisine was all the rage in london s high society. today, this restaurant is run by chef jeremy lee who is preparing us some of the most famous dishes. joining me for lunch is an expert in italian immigration, terry coakley. who, like me, loves italian food. so this is chicken, let s ....