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Column: Mexican food in CT goes upscale and sophisticated

Restaurants like Los Charros Cantina, Cosme and Don Memo elevate typical Mexican dishes to sophisticated, thoughtful fine dining. ....

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Column: Mexican food in CT goes upscale and sophisticated

Column: Mexican food in CT goes upscale and sophisticated
ncadvertiser.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from ncadvertiser.com Daily Mail and Mail on Sunday newspapers.

Mexico City , Distrito Federal , New York , United States , Los Charros , Enrique Olvera , Colt Taylor , Los Charros Cantina , Middle East , Pacific Rim , Caviar Sope , Shrimp Ceviche , Lobster Barria , Hour Braised Wagyu , Tataki Al Pastor , Corn Husk Meringue , Fairfield County , Chef Bill Taibe , Tuna Crudo ,

Column: Mexican food in CT goes upscale and sophisticated

Column: Mexican food in CT goes upscale and sophisticated
sheltonherald.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sheltonherald.com Daily Mail and Mail on Sunday newspapers.

Mexico City , Distrito Federal , New York , United States , Los Charros , Enrique Olvera , Colt Taylor , Los Charros Cantina , Middle East , Pacific Rim , Caviar Sope , Shrimp Ceviche , Lobster Barria , Hour Braised Wagyu , Tataki Al Pastor , Corn Husk Meringue , Fairfield County , Chef Bill Taibe , Tuna Crudo ,